Hario V60 Fretta Ice Coffee Maker / Brewer in Black (VIC-02B) - Nomad Coffee Club

Hario V60 Fretta Ice Coffee Maker / Brewer in Black (VIC-02B)

Regular price $24.99 Sale

Hario Iced Coffee Maker

The Hario V60 Ice Coffee Maker is designed to help you create an ice brew that exceptionally smooth and full flavored. With the Hario V60 Ice Coffee Maker, you use the pour over method to craft your ice brew. If you like ice brews but aren’t a fan of the watered down or bitter taste that comes with just adding ice to a drip brew, the Hario V60 Coffee Maker will take your ice coffee experience to the next level.

Hario Ice Coffee Maker Product Details:

  • 700ml glass carafe with V60 dripper, dispersion filter and ice chamber
  • Includes plastic dripper and holder
  • Made of borosilicate glass
  • 23-5/8 oz. capacity
  • Measures 12-1/2" H
  • Model VIC-02B
  • Easy to disassemble and clean
  • Made in Japan

Commonly Asked Questions:

You can brew 2-4 cups of ice coffee in the Hario V60 in under 5 minutes. It is perfect for a quick ice brew on the go.

No, but it is recommended. Ice brew, even with a premium brewer liker the Hario V60 Ice Coffee Maker can be a bit finicky. A correctly calibrated scale will ensure the best possible ice coffee experience. That said, you can just measure out in tablespoons as you normally would, adding a little extra to compensate for dilution, if desired. The only difference is there might be some subtle variances in flavor characteristics each time you brew.

Yes. The Hario V60 Ice Coffee Maker is heat proof, so you can use it to craft a hot pour over brew in a pinch.

The ice used is enough to cool the coffee, but not enough to actually chill it. For a chilled brew, just add ice to your serving glass.

The Hario V60 Ice Coffee Maker brews ice coffee using the pour over method, so the best grind to use is the same that you would use for a hot pour over, which is medium to medium-coarse. A grind too far on either end of the grind scale will leave you with an ice brew that is either over or under-extracted.